Strawberry Butter

Sweet or savory what is your breakfast of choice? Growing up we were mostly a savory breakfast house- biscuits and gravy, sausage, bacon and eggs. I frequented my best friend's house quite often and on those dates I was introduced to their mothers amazing strawberry butter. It was something their family made for big family breakfast occasions and over the years it was always something I looked forward to getting when I visited them. 

I asked them for the recipe to add to my recipe book because it is one I definitely wanted to make for my family, along with my families breakfast casserole. I also decided to whip up a little bit since I haven't had it in several years - it was every single bit as delicious as I remembered. I ate it on an everything bagel and oh my gosh the sweet and the savory. Just right! We always had it on homemade biscuits which is just perfection too. It's good on everything y'all! 

Strawberry Butter

3/4 cup powdered sugar

1 stick butter

10 oz frozen strawberries 

Thaw strawberries 

Put in blender with other ingredients and mix

Store in refrigerator

Let me know what your favorite breakfast treat is - Thank you so much for reading!